Leave with confidence
Gain a realistic view of how the business runs during your absence.
For restaurant owners and operators
Can you go on holiday with confidence that your restaurant will continue to run reliably? We discreetly examine service, quality, hygiene and processes in everyday operations.
Request a restaurant check ↗A distinctive inspection concept
Gain a realistic view of how the business runs during your absence.
Documented observations reveal delays, gaps and deviations from agreed standards.
The analysis shows where clear procedures, instruction or practical support can strengthen the team.
Prioritised recommendations help plan and measure improvements.
Strengthening employees
The purpose is not to expose employees or assign blame. It identifies where processes, communication and training can be improved. Targeted development strengthens the team, competitiveness and long-term job security.
What we examine
Service, food and beverage quality, waiting times, organisation, visible cleanliness and agreed hygiene areas. Every assignment is tailored to the client.
Service, food and beverage quality, waiting times, organisation, visible cleanliness and agreed hygiene areas. Every assignment is tailored to the client.
The client receives dates, weekdays, exact times, observations, agreed sample results, lawful images and silent video documentation, analysis and prioritised recommendations.
Individual checks
Basic Check, 360° Check, Owner Away Check and Hygiene Check can be adapted and combined. The client defines the questions and inspection points.
The client receives dates, weekdays, exact times, observations, agreed sample results, lawful images and silent video documentation, analysis and prioritised recommendations.
Request an individual check
Tell us your location, questions, desired inspection points and timeframe. We will prepare a tailored proposal.
Contact ↗Rheinallee 12
53489 Sinzig
Germany